INGREDIENTS
1 1/2 cups
sweetened shredded coconut (you can use unsweetened, too)
3/4 cup
packed dark brown sugar (light brown works, too)
2/3 cup
whipping cream
7 tbsp
unsalted butter, cut into 7 chunks
1 tsp
vanilla extract
3/8 tsp
salt
1 cup
coconut flour
1/2 tsp
baking soda
1/4 tsp
salt
2/3 cup
unsalted butter, melted
1 cup
+ 2 tablespoons (244 grams) packed dark brown sugar (light brown sugar works, too)
8
large eggs, room temperature
1/2 cup
whole milk
4 tsp
vanilla extract
3/4 cup
semi-sweet chopped chocolate or chocolate chips
6 tbsp
whipping cream or heavy cream