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Basic Low Carb Coconut Flour Pie Crust

Lisa Pfeffer
  • 25 minutes
  • Serves

INGREDIENTS

1/2 cup

coconut flour

1/4 cup

Swerve sweeter (or other granulated sweetener)

2

eggs, large

1 tbsp

Nutiva Buttery coconut oil

1/4 cup

unsalted butter

1/4 cup

cold water

1/4 tsp

salt

1/4 tsp

vanilla extract