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Green Pea Hummus

Dinner With Julie
  • minutes
  • Serves

INGREDIENTS

1

(540 mL) can chick peas (garbanzo beans), rinsed and drained

1 cup

frozen peas, thawed

2 tbsp

tahini (sesame seed paste) or peanut butter

1/4 cup

plain yogurt

2

garlic cloves, peeled

juice of 1 lemon (or 2-3 Tbsp.)

1/2 tsp

cumin

salt

2 tbsp

olive oil