INGREDIENTS
2
medium, unpeeled sweet potatoes
2 tbsp
olive oil
1/2 tsp
kosher salt
1/2 tsp
ground pepper
The dressing::
2 tbsp
fresh lime juice
2 tbsp
minced cilantro
1 1/2 tbsp
extra-virgin olive oil
1
small garlic clove, minced
1/2 tsp
agave nectar
1/4 tsp
salt