INGREDIENTS
1 lb
Chicken breast, boneless skinless
2
Garlic cloves, medium
1/2 tsp
Ginger, ground
2
Scallions, medium
3/4 cup
Chicken broth, canned reduced-sodium
1/2 tsp
Red pepper flakes or 1 dried chili
2 tbsp
Soy sauce, low sodium
2 cups
White rice, cooked
2 tbsp
Cornstarch
2 tbsp
Sugar
2 tsp
Peanut oil
1 tbsp
White wine vinegar