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Kale and Feta Bread

souvlakiforthesoul.com
  • 65 minutes
  • Serves 8

INGREDIENTS

2 1/2 cups

spelt flour

2 tsps

baking powder

1 pinch

sea salt

1 pinch

pepper

2 cups

kale

1/2 cup

parsley

1/4 cup

mint

1/4 cup

dill

150 g

feta cheese

1 cup

greek yoghurt

1/2 cup

olive oil

2

eggs

2 tbsps

pecorino cheese