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Teriyaki Sticky Chicken (Ww 4 Points)

Redsie
  • 50 minutes
  • Serves 4

INGREDIENTS

4

Chicken breasts, boneless skinless

1/2 cup

Ketchup

1 tsp

Mustard, dry

2 tbsp

Teriyaki sauce, light

3 tbsp

Brown sugar

2 tbsp

Vinegar