Favoreats
Favoreats LLC
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INGREDIENTS
1/4 cup
butter
1 large
onion
1 cup
celery
1 cup
carrots
4
garlic cloves
3 tbsp
flour
2 1/2 cups
vegetable broth
2 1/2 cups
non-dairy milk
1 3/4 lb
russet potatoes
1 tsp
dried thyme
2
bay leaves
1 1/2 tsp
white wine vinegar
1 serving
salt and pepper