Jicama & Carrot Slaw Recipe with Honey-Lime Dressing

INGREDIENTS

The dressing::

1 tbsp

+ 2 tsp fresh lime juice

3/4 tsp

honey or agave nectar

1/4 tsp

ground cumin

1/8 tsp

salt

1 tbsp

+ 2 tsp extra-virgin olive oil

The salad::

1 lb

jicama, peeled & thinly sliced

large carrots, grated

3 tbsp

minced cilantro

1/2

jalapeno pepper, seeded & minced