INGREDIENTS
1 head
cauliflower
1 tbsp
olive oil
1/2 tsp
salt
1/2 tsp
paprika
1/4 cup
frank's hot sauce
1/2 cup
cashews
1 1/2 cups
water
1 tbsp
nutritional yeast
2 tbsps
frank's hot sauce
1/2 tsp
salt
250 g
macaroni
1/2 tbsp
olive oil
2
garlic cloves
1 serving
salt and pepper
1