INGREDIENTS
2 1/2 cups
all purpose flour
2 tbsp
cornstarch
1 tbsp
baking powder
1/2 tsp
salt
1 1/2 cups
granulated sugar
3/4 cup
vegan butter
1 1/2 cups
non-dairy milk
2 tsp
apple cider vinegar
2 tsp
vanilla extract
1 tsp
coconut extract
8 oz
vegan cream cheese
1/2 cup
vegan butter
3 cups
powdered sugar
1 tsp
vanilla extract
1 tsp
coconut extract
1 cup
coconut