INGREDIENTS
1/2 cup
onion
1/2
bell pepper
1/2
bell pepper
1 small can
mild chiles
1/2 tsp
cumin
1/2 tsp
garlic powder
1 serving
salt & pepper
2
chicken breasts
1 can
cream of mushroom soup
3/4 lb
spaghetti
3 cups
cheddar cheese
3 tbsp
es chicken stock