INGREDIENTS
1/3 cup
coconut sugar
1 tsp
ground cinnamon
2 Tablespoons
coconut milk
1/2 tsp
vanilla
1 cup
blanched almond flour
1 cup
tapioca flour
3 Tablespoons
coconut flour
2 tsp
baking powder
1/4 tsp
sea salt
2
eggs
1/4 cup
avocado oil
1 tsp
apple cider vinegar
1 cup
almond milk
1/2 tsp
vanilla