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A Week of Vegan Meals

www.theleangreenbean.com
  • minutes
  • Serves

INGREDIENTS

3

batches of protein overnight oats to keep in the fridge

1 serving

chop veggies and cook the beans you'll need

1 can

make a batch of lentil chili and you reheat it all week

1 serving

make a big bowl of quinoa edamame salad. eat it

3

on a salad

1 serving

chop and cook the veggies

1 serving

make a batch of chickpea burgers and freeze them. pull them out and reheat

1 serving

make a double batch of lentil mushroom ragu and freeze half to have on hand