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How to make Hawaii-style shoyu chicken. Two

www.hawaiimagazine.com
  • minutes
  • Serves

INGREDIENTS

1 cup

kikkoman shoyu

1/2 cup

water

1 cup

sugar

1 piece

ginger

2 cloves

garlic

1 tbsp

oyster sauce

1 tbsp

mirin

5 lbs

chicken thighs