INGREDIENTS
1 lb
Ground beef
1 15 ounce can
Black beans
1/2 cup
Green pepper
1
Onion
1 15 ounce can
Pinto beans
1/2 cup
Yellow squash
1 cup
Salsa
1
packet Taco or enchilada seasoning
1
Your favorite enchilada toppings
2 cups
Colby jack cheese
1 10 ounce can
Enchilada sauce, red
6 (6") corn tortillas