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Creamy Gnocchi with Mushroom and Broccoli

www.hellofresh.co.uk
  • 25 minutes
  • Serves 2

INGREDIENTS

1

units echalion shallot

1

units garlic clove

1

punnets chestnut mushrooms

1/2

flat leaf parsley

1/2

units vegetable stock pot

100 milliliters

water

300 g

gnocchi

1

units broccoli

1

pots crème fraîche

40 g

cheese )