Favoreats
Favoreats LLC
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INGREDIENTS
1/2 tsp
anchovy paste
3/4 cup
artichokes
1/4 tsp
black pepper
10 oz
ciabatta bread
1/2 tsp
dijon mustard
1/2 small
fennel bulb
12
fresh basil leaves
1/4 tsp
garlic
2
hard cooked eggs
1/4 cup
kalamata olives
8 tsp
olive oil
1 1/2 tsp
red wine vinegar
2 media
tomatoes