INGREDIENTS
1 1/2 ozs
baby arugula
28 ozs
canned tomatoes
1 tsp
dried thyme
4 cloves
garlic
2 Tbsps
horseradish
4 servings
kosher salt
3 1/2 cups
low sodium chicken broth
2 Tbsps
olive oil
2 larges
onions
8 ozs
roast beef
8 ozs
sharp cheddar
1/2 cup
sour cream
8 slices
white sandwich bread