INGREDIENTS
14 21/50 oz
flour ((408.75 g or about 3 cups + 6 1/2 tablespoons) unbleached all-purpose (10%protein) flour)
1 tbsp
cornstarch
1 tsp
salt
1 tsp
baking powder
1 tsp
baking soda
7 31/50 oz
light brown sugar ((216g or about 1 cup + 2 tablespoons))
5 93/100 oz
granulated sugar ((168g or 3/4cup + 2 tablespoons))
1 cup
unsalted butter (melted & cooled)
1
large egg
2
large egg yolks
2 tsp
vanilla extract
5 oz
dark chocolate (melted)
1 tsp
cinnamon
2 tsp
vanilla extract
1 1/2 cups
almonds (toasted & very finely chopped)
optional) dash or two of ancho chile pepper
3/4 cup
cajeta ((or thick caramel))
1/4 cup
unsalted butter (softened)
1 cup
powdered sugar