INGREDIENTS
1 1/2 cups
Strawberry
1 cup
Zucchini
3
Eggs
1/2 cup
Almond butter, creamy
1/4 cup
Honey, raw
1/4 cup
Almond flour
1 tsp
Baking powder
1 tsp
Baking soda
1/2 cup
Coconut flour
1/4 tsp
Salt
1/2 tsp
Vanilla extract
1 tsp
Apple cider vinegar
3 tbsp
Coconut oil