INGREDIENTS
16 oz
pineapple - and reserve juice in a bowl
1/4 cup
apple cider vinegar
1/4 cup
coconut aminos
2 tsps
garlic
2 tbsps
honey
1 tbsp
pinch of ground ginger
2 lbs
beef loin
2 tbsps
oil to brown meat
1 serving
pepper
1 serving
kosher salt
1 tsp
pepper
1 cup
onion
1
bell pepper
1 tbsp
arrowroot starch
2 tbsps
water