INGREDIENTS
Cake::
2 1/4 cups
almond flour
3/4 cup
cocoa powder
1/2 cup
granulated erythritol (I used [url]Swerve∞http://www.swervesweetener.com/idevaffiliate/idevaffiliate.php?id=103[/url])
1/2 cup
vanilla whey protein powder
1 tbsp
instant coffee
2 tsp
baking powder
1 tsp
baking soda
1 tsp
xanthan gum
1/2 tsp
salt
6 oz
Greek yogurt, room temperature
1/2 cup
butter, softened
5
large eggs, room temperature
1/4 tsp
stevia extract
2/3 cup
almond milk
Sour Cream Frosting::
4 oz
unsweetened chocolate, chopped
1 1/2 cups
sour cream, room temperature
3 cups
powdered erythritol (I used [url]Swerve∞http://www.swervesweetener.com/idevaffiliate/idevaffiliate.php?id=103[/url])
1/4 cup
cocoa powder
1 tsp
vanilla extract
1/8 tsp
stevia extract
1 1/2 tsp
xanthan gum