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Creamy Chicken Tortilla Soup

www.lifeingraceblog.com
  • minutes
  • Serves

INGREDIENTS

1

large onion, chopped

4 cloves

garlic, minced

1

green pepper, chopped

3 cups

cooked chicken (I actually used leftover turkey from Easter)

6 cups

chicken stock

1 can

black beans

1 can

corn

1 can

fire-roasted tomatoes

1 can

green chiles

2 tbsp

cumin powder

2 tbsp

honey

1/2 cup

cream

1 8 ounce package

of Mexican melting cheese (queso or queso with jalapeño for the spicy lovers among us).

jalapeños, chopped (as much as you like, we use about 2 T.)

fresh cilantro for garnish