Favoreats
Favoreats LLC
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INGREDIENTS
16 ozs
rigatoni
1/2 cup
butter
1/2 cup
flour
4 cups
milk
8 ozs
extra sharp cheddar
5 ozs
parmesan
8 ozs
mozzarella pearls
1 pint
grape tomatoes
2 tbsp
balsamic glaze
1/2 cup
juilenned basil
1 serving
kosher salt
1 serving
cracked pepper