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Grilled Black Bean and Cheese Quesadillas

realmomkitchen.com
  • minutes
  • Serves

INGREDIENTS

2 15 ounce cans

of Bush's Black Beans, drained

1 cup

salsa

1 tsp

cumin

2 cups

shredded Colby- Monterey Jack cheese mix

10

(8 inch) flour tortillas

additional sour cream, salsa, or guacamole to serve with