No Bake Frozen Peanut Butter Cheesecake {nutter butter crust}

INGREDIENTS

Nutter Butter Cookies, finely crushed (about 3 cups) or a similar amount of any peanut butter sandwich cookie

6 tbsp

unsalted butter, melted

8 oz

cream cheese, softened

1 can

sweetened condensed milk

3/4 cup

creamy peanut butter (Skippy Naturals is what I use)

1 tsp

vanilla extract

1 tsp

lemon juice

container (8 ounces) Cool Whip (fat-free, regular, or light), thawed

1/4 cup

hot fudge, warmed

1/4 cup

peanut butter, warmed

Chopped Peanuts

Mini Nutter Butters