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Springtime Cupcakes

blog.kj.com
  • minutes
  • Serves 20

INGREDIENTS

2 1/4 cs

sugar

2 cs

flour

1 1/2 tsps

each: baking powder

2 larges

eggs

1 c

buttermilk

2 tsps

vanilla extract

1/2 c

flavorless oil

3/4 c

kendall-jackson grand reserve rosé

1 1/2 cs

butter

3 cs

powdered sugar

3 tbs

kendall-jackson grand reserve rosé

1 pinch

salt

1 tbsp

vanilla extract

1 serving

liquid food coloring