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Creamy keto shrimp tacos

Anne Aobadia
  • 40 minutes
  • Serves 4

INGREDIENTS

2/3 lb

Shrimp

1

Avocado

4 tbsp

Cilantro, fresh

2

Garlic cloves

1/2

Lime

1

Red chili pepper

1

Tomato

1 cup

Mayonnaise

1

Pepper

1

Salt

2 tbsp

Coconut oil

1/2 tsp

Cumin, ground

8 oz

Cheese