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Spicy Korean Chicken Stir-Fry with Asparagus

blog.seasonwithspice.com
  • minutes
  • Serves

INGREDIENTS

1 serving

spicy korean chicken stir-fry

2 tbsps

oil

1 lb

chicken tenders

1 lb

asparagus - diagonally

1 1/2 tbsps

honey

2 tbsps

soy sauce

1 tbsp

rice wine

1 tbsp

rice vinegar

1 tbsp

sesame oil

2 tbsps

water

1 serving

by season

2 tbsps

season