INGREDIENTS
1 rib
ribs
1
garlic
1/2 inch
ginger
1/2
onion
2
green onion
1/2 cup
sake
1/4 cup
soy sauce
1 tsp
pepper corns
2
bay leaves
1 small
carrot
1 Tablespoon
hoisin sauce
1 Tablespoon
oyster sauce
2 tsp
soy sauce
1 tsp
sriracha
1 Tablespoon
vinegar
1/3 cup
honey