INGREDIENTS
1/4 cup
mayonnaise
2 tbsp
seafood cocktail sauce
1/2 tsp
buffalo wing sauce
1/2 medium
avocado
1 tbsp
lime juice
1/2 cup
flour
1/2 cup
cornmeal
2 tbsp
creole seasoning
1 lb
shrimp
2 tbsp
canola oil
8 6-inches
flour tortillas
1 medium
tomato
2 tbsp
cilantro