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Bang! Gumbo

www.foodnetwork.com
  • 100 minutes
  • Serves 8

INGREDIENTS

1 1/2 lb

andouille sausage

3

bay leaves

1/3 lb

butter

2 stalks

celery

4

chicken breasts

14 cups

chicken stock

1 1/2 cups

flour

4 tbsp

garlic

1 cup

green onions

1 tbsp

ground pepper

3 tbsp

hot sauce

2 cups

okra

5 tbsp

olive oil

1

red bell pepper

3 tbsp

salt

8 oz

shrimp

3 tbsp

spice mix

3 tbsp

spice mix

2 tbsp

tomato paste

8 servings

white rice

1/4 cup

worcestershire sauce

1

yellow onion