INGREDIENTS
1 1/2 tsp
bay leaves
3 2/3 tbsp
celery seed
1 tsp
ground allspice
3/4 tsp
ground cardamom
1/2 tsp
ground cinnamon
1 tsp
ground cloves
1 tsp
ground ginger
1 1/2 tsp
ground pepper
2 1/2 tsp
mustard powder
1 1/2 tsp
paprika
2 1/2 tsp
red pepper flakes
6 1/3 tbsp
salt