INGREDIENTS
3 lbs
baby back ribs
7 cups
water
10 Cloves
garlic
2 Slices
ginger
1/2
onion
1/2 cup
soju
1 Tbs
pepper corn
2
bay leaves
4
thai chili
3 Tbs
soy sauce
3 Tbs
sugar
3 Tbs
gochujang
2 Tbs
soy sauce
2 Tbs
mirin
3 Tbs
honey
3 Tbs
sambal
5 Cloves
garlic
2 Tbs
apple jelly
1/4 tsp
pepper
2 cups
mozzarella cheese
3 Tbs
cream