INGREDIENTS
2 Slabs ribs
baby back ribs
1 cup
maple wood chips
1/4 cup
brown sugar
1/2 tbsp
salt
2 tbsps
ground coriander
1 tsp
cinnamon
1 tsp
ground cumin
2 tsps
pepper
1/2 cup
maple syrup
1/4 cup
frank's redhot original
1/4 cup
butter
1/4 cup
ketchup
1 tsp
lime zest
2 tbsps
lime juice