INGREDIENTS
1 lb
skinless boneless chicken breast
2 tsp
kosher salt
1/2 tsp
black pepper
1 serving
paprika
3 qt
water
227 gs
fettuccine
15 mls
olive oil
6 gs
garlic
2 tbsp
unsalted butter
300 mls
heavy cream
1 cup
parmesan cheese
1/8 tsp
nutmeg
4 gs
parsley