Favoreats
Favoreats LLC
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INGREDIENTS
1 serving
breakfast
1 serving
sourdough crepes two ways
1 serving
sourdough crepes
1 cup
unfed sourdough starter
2
eggs
2 Tablespoons
butter
1/4 tsp
sea salt
1/4 cup
milk
1 serving
extra butter
2 tbsp
sugar
1/2 tsp
vanilla
1/4 tsp
cinnamon
1/4 tsp
basil
1/4 tsp
oregano
1 serving
sawsan abu farha @ chef in disguise
2013
june 20