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Sourdough Latvian Apple Cake

www.northwestsourdough.com
  • minutes
  • Serves

INGREDIENTS

1 can

this sourdough variation help you use up that sourdough starter that you don't want to throw out

6 ozs

butter. be careful to watch it and stir constantly so you don't burn it. take the pan off of the stove as soon as you notice the butter browning

4 ozs

quickly add /113g of milk

4 ozs

cream. stir

1 tsp

vanilla extract

4 ozs

sugar to the mixture and beat again until smooth

3 ozs

all purpose flour

5 ozs

sourdough starter and stir

1 serving

set this bowl of batter aside

2 Tablespoons

sugar

1 tsp

cinnamon

1 serving

pour batter over apples and sprinkle the top

1 serving

sprinkle

1 serving

bake uncovered