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Favoreats LLC

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Tomato chickpea & coconut soup

Love & Lemons
  • minutes
  • Serves 4

INGREDIENTS

1 cup

Chickpeas, cooked

2

Garlic cloves, big

3

sprigs Thyme, fresh leaves

1 14 ounce can

Tomatoes

1

Yellow onion, small

1 cup

Coconut milk, full fat or light

1/2 tbsp

Balsamic vinegar

1 tsp

Paprika, sweet or smoked

1

Red pepper flakes

1

Sea salt and freshly ground black pepper

3 pinches

Sugar

1 tbsp

Olive oil

1/4 cup

Parmesan cheese

1 1/2 cups

Water