INGREDIENTS
2
lbs Chicken thighs, skin-on
1 tbsp
Basil, dried
1 clove
Garlic
2 tbsp
Oregano, dried
2
Red or yellow bell peppers, medium
1 lb
Red potatoes, small
2 tbsp
Lemon juice, freshly squeezed
1/4 tsp
Black pepper, freshly ground
1 tsp
Kosher salt
1 1/2 tbsp
Olive oil