INGREDIENTS
1/4 cup
almonds
1/2 cup
butter
2 cups
cake flour
1/4 cup
confectioners' sugar
2 tbsp
cornstarch
2 cups
cranberries
1/4 cup
cranberry juice
32 oz
cream cheese
1/2 cup
dried cranberries
4
eggs
1/4 cup
ground almonds
1 cup
heavy whipping cream
16 oz
sour cream
1/4 cup
sugar
2 tsp
vanilla extract