INGREDIENTS
1 lb
Ground turkey
12 oz
Broccoli, frozen
4 cloves
Garlic
1 tbsp
Lemon juice
1 lb
Orecchiette pasta
1/2 cup
Reserved pasta liquid
1/4 tsp
Kosher salt
1/2 tsp
Red pepper flakes
1/2 tsp
Salt-free cajun seasoning
2 tbsp
Olive oil, extra virgin
1/2 cup
Parmesan cheese