Favoreats
Favoreats LLC
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INGREDIENTS
8 oz
long, thin whole wheat pasta noodles such as spaghetti (use soba noodles to make gluten free)
24
ounces Mann’s Broccoli Cole Slaw (2, 12-ounce bags)
4 oz
grated carrots
1/4 cup
extra-virgin olive oil
1/4 cup
rice vinegar
3 tbsp
honey (use light agave nectar to make vegan)
3 tbsp
creamy peanut butter
2 tbsp
low-sodium soy sauce (gluten free if needed)
1 tbsp
Sriracha pepper sauce or garlic chile sauce, plus additional to taste
1 tbsp
minced fresh ginger
2 tsp
minced garlic (about 4 cloves)
3/4 cup
roasted, unsalted peanuts, roughly chopped
3/4 cup
fresh cilantro, finely chopped