Favoreats
Favoreats LLC
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INGREDIENTS
1 cup
sourdough starter hydration
113 gs
water
113 gs
milk
14 gs
vanilla extract- 1 tablespoon-.5 oz
28 gs
sugar- 2 tablespoons- 1 oz
9 gs
salt-1.5 teaspoons- 0.3 oz
1 cups
all purpose flour-14 oz-396g
59 gs
flour
1/2 tsp
baking soda
1 tsp
baking powder