Favoreats
Favoreats LLC
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INGREDIENTS
693 gs
high-gluten flour
304 gs
0%-hydration sourdough starter
308 gs
ice water
7/8 t
yeast
2 1/4 ts
salt
18 gs
sugar
4 1/3 ts
non-diastatic malt powder
47 gs
milk powder
1 T
baking soda
