INGREDIENTS
1/2 cup
Cilantro, fresh
1
head Garlic, cloves
1
Jalapeno
1 tsp
Oregano, dried
2 cups
Pineapple, fresh
1/2 cup
Red onion
1/4 cup
Lime juice, fresh
2 tbsp
Lime juice
1/2 tsp
Black pepper, freshly-cracked
1 tsp
Salt
2
Salt and pepper
1 tbsp
Avocado oil or olive oil
1 1/2 tsp
Cumin, ground
1/2 cup
Orange juice, fresh
1
(4-5 pound) lean boneless pork roast, excess fat trimmed, cut into 2-inch chunks