Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
175 gs
flour
88 gs
ground rye flour
88 gs
flour
210 gs
water
1/3 t
yeast
2 ts
salt
53 gs
molasses
193 gs
hydration sourdough starter
1 serving
all of the cracked wheat soaker
1 serving
all of the flax seed soaker
1 serving
coarse rye