INGREDIENTS
2 1/4 cups
all purpose flour
1 1/2 tsp
baking soda
1/2 tsp
baking powder
1 tsp
cinnamon
1/2 tsp
nutmeg
1/2 tsp
salt
1/2 cup
vegetable oil
1/2 cup
brown sugar
1/2 cup
sugar
2 larges
eggs
1 medium
zucchini
8 oz
pineapple drain and reserve juice
2 tbsp
butter
2 tbsp
pineapple juice
1 cup
powdered sugar