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How to make Sourdough Bread

www.lovelygreens.com
  • minutes
  • Serves

INGREDIENTS

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how to make sourdough bread

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baking· recipes

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make your own sourdough bread

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learn how to make sourdough bread using yeast

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sourdough starter

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is sourdough better

1 serving

the sourdough sponge after sitting in a warm place overnight

1 serving

sourdough bread

1 serving

to make the sponge

1/2 cup

ladle sourdough starter

625 mls

warm water

500 gs

strong bread flour

1 serving

to make the dough

1 serving

the sponge you made overnight

600 gs

strong bread flour

25 gs

sea salt

1 Tbsp

olive oil

1 serving

step 1: make the sponge

1 serving

the dough is wetter than other bread doughs

1 serving

step 2: make the dough

1 can

after the kneading is complete the dough should be elastic

1 serving

step 3: form the dough

1 serving

kneading the dough

1 serving

step 4: let the dough rise

1 serving

step 5: punching the dough

1 serving

allowing the dough to rise

1 serving

step 6: proof the loaves

1 serving

dividing the dough and moving to smaller supporting containers

1 serving

how the dough looks after it's final rise

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step 7: prepare the oven

1 rack

when you think the dough is nearly ready

1 serving

step 8: bake your bread

1 serving

sourdough loaf

1 serving

sourdough made in a bread tin

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how to make sourdough starter

1 Loaf

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